martes, 25 de marzo de 2014

Garbanzos con langostinos / Chickpeas with prawns


Otra de las excelentes recetas de Paula de I love bugs, llega este mes a Cocina Global para compartir contigo sus mejores sabores.

Another excellent recipe from Paula of I love bugs. It's in Cocina Global to share with you their better flavors.

Puedes encontrar su receta directamente en su blog.

Here, you can see the recipe:

Ingredients:
300g of chickpeas
16 small pieces of cooked prawns
1 small squares of onion
1 litre of vegetable broth
1 small spoon of curry
1 small spoon of sweet paprika
olive oil
1 leave of laurel

Preparation:

1. The night before, we left to soak chickpeas in water. Cooked in a pot with the vegetable broth and the laurel. Drain it and set aside.
2. Cooked the onion and added the paprika and the curry. Added the prawns.
3. Mix it with the chickpeas and served.

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